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Chicken Bacon Ranch Pizza

Chicken Bacon Ranch Pizza: A Flavorful Family Night Delight

This Chicken Bacon Ranch Pizza blends crispy bacon, tender chicken, gooey mozzarella, and zesty ranch dressing into a comforting family favorite.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 slices
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 pound Homemade Pizza Dough Can substitute with store-bought dough
For the Sauce
  • ⅔ cup Ranch Dressing Consider homemade for added flavor
For the Toppings
  • 3 cups Shredded Mozzarella Cheese Grating your own cheese enhances melting
  • 1½ cups Chopped Cooked Chicken Can use any cooked chicken
  • 4 strips Cooked and Crumbled Bacon Turkey bacon can be used

Equipment

  • oven
  • Pizza pan
  • baking sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C).
  2. Roll out your homemade pizza dough on a lightly floured surface until it reaches a 13-15 inch circle. Transfer to the prepared pizza pan.
  3. Spread ranch dressing evenly over the dough, leaving a border for the crust.
  4. Sprinkle the shredded mozzarella cheese evenly over the ranch-dressed dough.
  5. Distribute the chopped cooked chicken over the cheese, followed by the cooked and crumbled bacon.
  6. Bake the pizza in the preheated oven for 15 minutes, until the crust is golden brown and the cheese bubbles.
  7. Remove the pizza from the oven and let it cool for a few minutes before slicing.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 800mgPotassium: 250mgFiber: 2gSugar: 2gVitamin A: 400IUVitamin C: 2mgCalcium: 250mgIron: 2mg

Notes

Use quality ingredients for the best flavor and adjust toppings as desired.

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