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Chipotle Ranch Grilled Chicken Burrito

Chipotle Ranch Grilled Chicken Burrito - Flavorful & Easy!

Enjoy this delicious Chipotle Ranch Grilled Chicken Burrito, perfect for lunch with customizable options to fit dietary needs.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 2 burritos
Course: Lunch
Cuisine: Mexican
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Burrito
  • 1 cup Cooked Grilled Chicken
  • 1 cup Chipotle Ranch Dressing Use store-bought or homemade
  • 1 cup Rice Cook according to package instructions
  • 1 cup Black Beans Drained and rinsed
  • 1 cup Shredded Cheese Your choice of cheese
  • 2 large Flour Tortillas For wrapping

Equipment

  • Grill
  • mixing bowl
  • saucepan

Method
 

Step-by-Step Instructions
  1. Preheat the grill to medium-high heat and grill the chicken until cooked and juices run clear.
  2. In a bowl, mix together the grilled chicken and chipotle ranch dressing.
  3. Assemble the burritos by layering rice, black beans, chicken mixture, and shredded cheese onto tortillas.
  4. Wrap the tortillas tightly around the filling and place them seam-side down onto the grill.
  5. Grill each burrito for about 2-3 minutes on each side, until golden brown.

Nutrition

Serving: 1burritoCalories: 650kcalCarbohydrates: 75gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 1200mgPotassium: 600mgFiber: 10gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 300mgIron: 4mg

Notes

Feel free to customize the fillings with vegetables or different proteins to suit your taste.

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