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Cranberry Orange Chicken

Cranberry Orange Chicken: A Sweet and Savory Delight

Cranberry Orange Chicken is a delicious blend of sweet and savory flavors, perfect for a quick dinner.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 pieces
Course: Dinner
Cuisine: American
Calories: 250

Ingredients
  

For the Chicken
  • 4 fillets Chicken Breast Boneless, skinless
  • 1 cup Cranberry Sauce Homemade or store-bought
  • 1/2 cup Orange Juice Freshly squeezed preferred
  • 1 tablespoon Soy Sauce Low sodium

Equipment

  • oven
  • baking sheet
  • mixing bowl
  • spatula

Method
 

Cooking Instructions
  1. Preheat your oven to 350°F (175°C) and prepare a baking sheet by lining it with parchment paper.
  2. In a mixing bowl, combine chicken breasts, cranberry sauce, orange juice, and soy sauce.
  3. Place the chicken mixture onto the baking sheet, ensuring even spacing.
  4. Bake for 10-12 minutes or until the chicken is fully cooked and juices run clear.
  5. Remove from the oven and allow to rest for a few minutes before serving.

Nutrition

Serving: 1pieceCalories: 250kcalCarbohydrates: 20gProtein: 30gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 350mgPotassium: 500mgFiber: 2gSugar: 10gVitamin A: 150IUVitamin C: 20mgCalcium: 30mgIron: 1mg

Notes

Serve with steamed vegetables or rice for a complete meal.

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