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Crispy Air Fryer Apple Fries

Crispy Air Fryer Apple Fries for a Guilt-Free Fall Indulgence

Enjoy these Crispy Air Fryer Apple Fries, a delicious, gluten-free, and vegan snack capturing the essence of fall.
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Prep Time 5 minutes
Cook Time 12 minutes
Cooling Time 3 minutes
Total Time 20 minutes
Servings: 4 fries
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Apple Fries
  • 3 medium apples Firm varieties like Granny Smith or Honeycrisp are recommended.
  • 1 tablespoon olive oil Provides a crispy finish.
  • 1 teaspoon cinnamon Enhances sweetness and adds warmth.
  • 1 tablespoon sugar Can be reduced or omitted for a less sweet option.
  • a pinch salt Essential for enhancing sweetness.

Equipment

  • Air fryer

Method
 

Step-by-Step Instructions
  1. Preheat your air fryer to 350°F (175°C) for about 5 minutes.
  2. Wash, core, and slice the 3 apples into fry-like strips, about ¼-inch thick. Toss with olive oil, cinnamon, sugar, and salt.
  3. Place the coated apple fries in a single layer in the air fryer basket, ensuring not to overcrowd.
  4. Cook the apple fries for 10-12 minutes, shaking the basket halfway through.
  5. Remove from the air fryer and let cool slightly before serving warm.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gFat: 3gSaturated Fat: 0.5gMonounsaturated Fat: 2gSodium: 5mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 0.2mg

Notes

Store leftovers in an airtight container for up to 3 days. Reheat in the air fryer for a crispy texture.

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