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–+ servings
Crispy Loaded Hashbrown Bites

Crispy Loaded Hashbrown Bites That Impress Every Snack Lover

Crispy Loaded Hashbrown Bites are the ultimate quick snack that transforms any gathering into a festive feast.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 bites
Course: Snacks
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups Frozen Hashbrowns or fresh hashbrowns if rinsed and dried
  • 1 cup Shredded Cheese dairy-free for vegan option
  • 1/2 cup Bacon Bits omit for vegetarian version
  • 1/4 cup Green Onions chopped finely
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Salt essential seasoning
  • 1/2 teaspoon Pepper

Equipment

  • oven
  • mixing bowl
  • baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a large mixing bowl, combine the frozen hashbrowns, shredded cheese, bacon bits, green onions, garlic powder, onion powder, salt, and pepper.
  3. Scoop about a tablespoon of the mixture and form it into round patties.
  4. Lightly grease a baking sheet or line it with parchment paper and arrange your patties.
  5. Place the baking sheet in the preheated oven and bake for 25-30 minutes until golden-brown.
  6. Remove from the oven and let them cool for about 5 minutes before serving.

Nutrition

Serving: 3bitesCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 25mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These bites can be refrigerated or frozen for easy storage. Serve with dipping sauces for added flavor.

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