Ingredients
Equipment
Method
Step‑by‑Step Instructions for Keto Chicken Recipes
- Preheat your oven to 375°F (190°C) or prepare your stovetop for skillet dishes.
- Season the boneless, skinless chicken breasts or thighs generously with spices.
- Layer the seasoned chicken, riced cauliflower, cheese, and bacon in a baking dish.
- Heat 2 tablespoons of olive oil in a large skillet, then cook the seasoned chicken until golden brown.
- After cooking the chicken, add mushrooms or other vegetables and sauté.
- For casseroles, bake for 25-30 minutes until the cheese is melted and bubbly.
- Let your dish rest for about 5 minutes before serving.
Nutrition
Notes
These keto chicken recipes are quick to prepare and loaded with wholesome ingredients for delicious low-carb dinners.
