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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches for a Sweet Indulgence

Delight in Fried Strawberry Cheesecake Sandwiches, a perfect blend of comfort and indulgence, ideal for breakfast or dessert.
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Prep Time 15 minutes
Cook Time 6 minutes
Total Time 21 minutes
Servings: 4 sandwiches
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwiches
  • 4 slices thick bread Use thick slices for optimal filling capacity.
  • 8 oz cream cheese Substitute with mascarpone for a different flavor profile.
  • 2 tbsp powdered sugar Can reduce for less sweet sandwiches.
  • 1 cup strawberries Substitute with other berries like blueberries or raspberries.
  • 2 tbsp strawberry jam Choose a low-sugar version or substitute with any fruit preserves.
For the Coating
  • 2 large eggs Help create a rich custard coating.
  • 1/4 cup milk Use non-dairy milk for a lactose-free option.
For Frying
  • 2 tbsp butter Can replace with vegetable oil for frying instead of butter.

Equipment

  • mixing bowl
  • shallow dish
  • skillet
  • spatula
  • plate

Method
 

Step-by-Step Instructions for Fried Strawberry Cheesecake Sandwiches
  1. Prepare the Creamy Filling: Place softened cream cheese in a mixing bowl, add powdered sugar, and mix until smooth and creamy.
  2. Assemble the Sandwiches: Spread cream cheese mixture on one side of each bread slice, top with sliced strawberries and strawberry jam, then seal with another slice.
  3. Whisk the Egg Mixture: In a shallow dish, whisk together eggs and milk until well combined.
  4. Coat the Sandwiches: Dip each sandwich in the egg and milk mixture, ensuring both sides are coated.
  5. Fry the Sandwiches: Heat skillet over medium heat, add butter, and fry coated sandwiches for 2-3 minutes on each side.
  6. Drain and Dust with Sugar: Remove fried sandwiches and place on paper towels, dust with powdered sugar before serving.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 40gProtein: 6gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 80mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 18gVitamin A: 500IUVitamin C: 15mgCalcium: 60mgIron: 1mg

Notes

Serve warm for the best experience, dusted with powdered sugar to enhance flavors.

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