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Garlic Parmesan Chicken Skewers

Garlic Parmesan Chicken Skewers: Juicy, Flavor-Packed Delight

Delightful Garlic Parmesan Chicken Skewers packed with savory flavor and low-calorie nutrition, perfect for gatherings or weeknight dinners.
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Prep Time 15 minutes
Cook Time 18 minutes
Resting Time 3 minutes
Total Time 36 minutes
Servings: 4 skewers
Course: Appetizers
Cuisine: American
Calories: 380
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marinade
  • 1 pound Chicken Thighs Cut into even pieces
  • 1 tablespoon Butter Melted
  • 4 cloves Minced Garlic
  • 1/2 cup Parmesan Cheese Grated
  • 1 teaspoon Italian Seasoning
For Garnishing
  • 2 tablespoons Fresh Parsley Chopped

Equipment

  • Grill
  • mixing bowl
  • skewers

Method
 

Step-by-Step Instructions for Garlic Parmesan Chicken Skewers
  1. Begin by cutting the chicken thighs into even pieces for uniform cooking. Combine melted butter, minced garlic, grated parmesan cheese, and Italian seasoning in a mixing bowl to create a rich marinade. Add chicken pieces and coat them thoroughly. Cover and marinate for at least 15 minutes.
  2. Preheat your grill to medium heat or your oven to 375°F (190°C). This temperature is ideal for cooking the garlic parmesan chicken skewers.
  3. After marinating, thread the chicken onto skewers, leaving space between each piece for even cooking.
  4. Place the skewers on the grill or in the oven. Cook for about 12-18 minutes, turning occasionally, until cooked through.
  5. Remove the skewers from heat and let them rest for about 2-3 minutes before serving. Garnish with fresh parsley.

Nutrition

Serving: 1skewerCalories: 380kcalCarbohydrates: 2gProtein: 28gFat: 28gSaturated Fat: 10gCholesterol: 120mgSodium: 700mgPotassium: 300mgVitamin A: 500IUCalcium: 200mgIron: 2mg

Notes

For best results, use freshly grated parmesan and ensure even spacing between chicken pieces on the skewers.

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