Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Roll out one chilled sheet of puff pastry on a lightly floured surface until 1/8 inch thick. Layer cheese and deli ham on top, leaving a small border.
- Cut the layered pastry into 1-inch wide strips to form branches for the trees.
- Fold each strip back and forth over a wooden skewer or sturdy toothpick to create tree shapes. Arrange them on the baking sheet.
- In a small bowl, mix melted butter, minced garlic, and chopped parsley. Brush generously over each tree shape.
- Bake for 20-25 minutes or until puffed and golden brown. Check during the last minutes for doneness.
- Let the trees cool for a few minutes before serving warm with favorite dips or sauces.
Nutrition
Notes
These delightful pastries are easy to assemble and offer endless customization options to impress your guests.
