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Maple Donut Bars

Irresistible Maple Donut Bars That Are So Easy to Make

These Maple Donut Bars are a soft, sweet, and healthier baked alternative to classic donuts, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 2 cups all-purpose flour gluten-free flour for a gluten-free variant
  • 1 teaspoon baking soda leavening agent
  • 1 teaspoon baking powder enhances rise
  • 1/2 teaspoon salt balances sweetness
  • 1/2 teaspoon ground nutmeg or substitute with cinnamon
  • 3/4 cup granulated sugar sweetens base
  • 1/4 cup unsalted butter or replace with vegetable oil
  • 1 large egg or use unsweetened applesauce
  • 1/2 cup buttermilk or any plant-based milk
  • 1 teaspoon vanilla extract pure for best flavor
For the Glaze
  • 1 cup powdered sugar sugar alternatives work too
  • 1/4 cup maple syrup essential for flavor
  • 1/2 teaspoon maple extract or increase maple syrup
  • 2 tablespoons milk adjust for glaze consistency

Equipment

  • 8×8-inch baking pan
  • Mixing bowls
  • Whisk
  • spatula

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper or grease it.
  2. In a medium bowl, whisk together flour, baking soda, baking powder, salt, and nutmeg until lump-free.
  3. In a large bowl, cream the butter and sugar until light and fluffy, about 3-5 minutes.
  4. Beat in the egg, vanilla extract, and buttermilk until combined and smooth.
  5. Gradually add dry ingredients to wet mixture, gently folding until just combined.
  6. Pour batter into prepared pan and bake for 18-20 minutes, or until a toothpick comes out clean.
  7. In a separate bowl, whisk together powdered sugar, maple syrup, maple extract, and milk until smooth.
  8. Once bars cool for 10 minutes, glaze them and let the glaze set before slicing.
  9. Serve warm or at room temperature with coffee or tea.

Nutrition

Serving: 1barCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 35mgSodium: 150mgPotassium: 100mgSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 6mg

Notes

For best results, measure ingredients accurately and avoid overmixing to maintain a fluffy texture.

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