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Million Dollar Bacon Crostini

Million Dollar Bacon Crostini: A Delectable Party Hit

A quick, flavorful appetizer that elevates any gathering with crispy baguette, goat cheese, and sticky candied bacon.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 crostini
Course: Appetizers
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bacon
  • 12 slices Thick-Cut Bacon Adds savory flavor and crispy texture.
  • 1/2 cup Brown Sugar Provides sweetness; can substitute with coconut sugar.
  • 1 tablespoon Water Helps dissolve brown sugar.
  • 1/2 teaspoon Black Pepper Adds spiciness.
  • 1/4 teaspoon Cayenne Pepper Gives heat; can be omitted.
  • 1/4 teaspoon Red Pepper Flakes Optional for extra heat.
For the Baguette Base
  • 1 large Baguette Provides a crunchy base.
  • 2 tablespoons Olive Oil For brushing the bread.
  • 1 clove Garlic For rubbing on toasted baguette.
For the Topping
  • 8 ounces Goat Cheese Offers a creamy, tangy element.
  • 1/4 cup Maple Syrup/Honey/Hot Honey Adds sweetness.
  • Fresh Herbs/Candied Pecans Optional for garnish.

Equipment

  • baking sheet
  • Wire rack
  • mixing bowl
  • Knife

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C). Line a baking sheet with foil and place a wire rack on top.
  2. In a mixing bowl, combine brown sugar, water, black pepper, cayenne, and optional red pepper flakes until dissolved and thick.
  3. Dredge each piece of bacon in the mixture, ensuring it's well coated, then arrange on the wire rack.
  4. Bake for 25-30 minutes, flipping halfway through, until golden brown and crispy.
  5. Slice the baguette into ½-inch pieces, brush one side with olive oil, and toast in the oven for 8-10 minutes.
  6. Rub a garlic clove over the tops of the toasted baguette slices and spread goat cheese on each.
  7. Top with candied bacon pieces and drizzle with maple syrup, honey, or hot honey.
  8. Garnish with fresh herbs or candied pecans, serve immediately.

Nutrition

Serving: 1crostiniCalories: 200kcalCarbohydrates: 12gProtein: 8gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Store leftovers in an airtight container for up to 3 days. Reheat to restore crispiness.

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