Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine 1 cup of rolled or quick oats with 2 tablespoons of chia seeds, pour in 1 cup of your preferred milk, and stir until well incorporated.
- Add in 1/3 cup of creamy peanut butter to the oat mixture and mix until evenly distributed.
- Mash half a ripe banana and fold it into the oat mixture.
- If desired, add 1 tablespoon of maple syrup and mix until fully combined.
- Divide the mixture into two jars, slice the remaining half of the banana, and layer on top.
- Cover and refrigerate overnight or for at least 4 hours.
- Serve and enjoy, adding nuts or fruits on top if desired.
Nutrition
Notes
These overnight oats can be stored in an airtight container for up to 5 days, making meal prep easy.
