Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the cream cheese, shredded sharp cheddar cheese, sliced jalapeños, and garlic powder until smooth and creamy.
- Roll out the puff pastry to about 1/4 inch thickness and slice into 2-inch-wide strips.
- Place a spoonful of the filling on one half of each pastry strip, fold, and pinch the edges to seal.
- Twist each sealed pastry strip into a spiral shape and align neatly on the baking sheet.
- Lightly brush the tops of each twist with the beaten egg to achieve a golden finish.
- Bake for about 15–20 minutes until puffed and golden brown.
- Let cool slightly and serve warm with your favorite dipping sauces.
Nutrition
Notes
Ensure to keep an eye on baking time for perfect twists. Can be prepared a day in advance for enhanced flavor.
