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–+ servings
Twix Cookies

Twix Cookies that Taste Like a Candy Bar Dream Come True

Indulge in Twix Cookies that combine a soft sugar cookie base, creamy caramel, and luscious chocolate for a nostalgic dessert experience.
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Prep Time 15 minutes
Cook Time 15 minutes
Chilling Time 15 minutes
Total Time 45 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Cups
  • 1 cup Salted Butter or use unsalted butter for a milder taste
  • 1 cup Granulated Sugar can be swapped for brown sugar
  • 1 teaspoon Vanilla Extract opt for pure vanilla for maximum taste
  • 1 large Egg White can use flaxseed meal for an egg-free option
  • 2 cups All-Purpose Flour or gluten-free flour blend
  • 1 teaspoon Baking Powder check expiration date for best results
For the Topping
  • 14 ounces Caramels (unwrapped) soft caramels melt best
  • 2 tablespoons Milk any type of milk or alternative works
  • 1 cup Milk Chocolate Chips for deeper flavor, use dark chocolate

Equipment

  • mixing bowl
  • Whisk
  • baking sheet
  • parchment paper
  • microwave-safe bowl

Method
 

Step-by-Step Instructions for Twix Cookies
  1. Preheat your oven to 350°F (175°C) and prepare your baking sheet.
  2. Cream together the salted butter and granulated sugar until light and fluffy.
  3. Mix in the egg white and vanilla extract until fully incorporated.
  4. Combine the all-purpose flour and baking powder in a separate bowl, then blend into the wet mixture.
  5. Roll out the dough and cut into 2.5-inch circles, placing them on the baking sheet.
  6. Bake for 6-8 minutes until puffy and slightly set, then cool on a wire rack.
  7. In a microwave-safe bowl, melt caramels with milk until smooth.
  8. Spoon caramel onto each cooled cookie cup, allowing it to spread evenly.
  9. Chill the cookies in the refrigerator for 10-15 minutes to set the caramel.
  10. Melt milk chocolate chips and pour over the set caramel layer.
  11. Allow the chocolate to cool and set at room temperature for 10-15 minutes.

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 28gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Store Twix Cookies in an airtight container for optimal freshness. They can be refrigerated or frozen for longer storage.

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