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–+ servings
Whipped Pink Lemonade

Whipped Pink Lemonade: A Creamy Summer Sip You'll Love

Whipped Pink Lemonade is a vibrant and refreshing summer drink that combines tart lemon and creamy sweetness, perfect for gatherings or casual afternoons.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Lemonade Base
  • 1 cup freshly squeezed lemon juice
  • 1 cup granulated sugar substitute with stevia for sugar-free option
  • 4 cups cold water consider sparkling water for a fizzy twist
  • a few drops pink food coloring optional; use raspberry juice for natural coloring
Whipped Cream
  • 1 cup heavy whipping cream can be replaced with coconut cream for a dairy-free version
  • 1 tablespoon powdered sugar optional; use less or none for a healthier option
Additional Essentials
  • as needed ice cubes essential for chilling the drink
  • as needed lemon slices for garnish

Equipment

  • large pitcher
  • mixing bowl
  • electric mixer

Method
 

Preparation Steps
  1. In a large pitcher, combine lemon juice and granulated sugar. Stir until sugar dissolves completely.
  2. Gradually pour in cold water, mixing gently until combined.
  3. Add pink food coloring to the lemonade mixture and stir to distribute evenly.
  4. In a mixing bowl, beat the whipping cream with an electric mixer until thickened. Add powdered sugar and beat until stiff peaks form.
  5. Fill glasses with lemonade base, leaving room for whipped cream, and add ice cubes as desired.
  6. Spoon whipped cream onto each glass of lemonade, creating a creamy layer.
  7. Garnish with lemon slices or fresh berries, and serve immediately.

Nutrition

Serving: 1glassCalories: 210kcalCarbohydrates: 27gProtein: 1gFat: 11gSaturated Fat: 7gMonounsaturated Fat: 3gCholesterol: 45mgSodium: 10mgPotassium: 150mgSugar: 23gVitamin A: 500IUVitamin C: 30mgCalcium: 30mgIron: 0.5mg

Notes

Chill all ingredients before use for best results. Adjust sweetness to taste before serving.

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