Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large punch bowl, pour in grape juice, followed by orange juice and pineapple juice. Stir gently for about 30 seconds until thoroughly blended.
- Carefully introduce lemon-lime soda to the juice mixture, pouring slowly to maintain effervescence while stirring gently.
- Fill the punch bowl with ice cubes to chill the punch down for immediate serving.
- Ladle the punch into festive glasses and garnish each with a sprinkle of gummy worms.
- To prepare ahead, mix the base juices a day in advance and refrigerate. Just add soda and ice before serving.
Nutrition
Notes
Adjust the sweetness by varying the grape juice and consider freezing juice into ice cubes to keep the punch cold without dilution.
