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–+ servings
Strawberry Cheesecake Dump Cake

Savor the Moment with Easy Strawberry Cheesecake Dump Cake

Delight in the Easy Strawberry Cheesecake Dump Cake, a quick and delicious dessert that combines strawberries and cheesecake. Perfect for any gathering!
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Prep Time 15 minutes
Cook Time 50 minutes
Cooling Time 15 minutes
Total Time 1 hour 20 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake Base
  • 1 box Yellow Cake Mix opt for gluten-free if needed
  • 1/2 cup Melted Butter use plant-based butter for vegan option
  • 1 cup Milk almond or oat milk for dairy-free
  • 1/4 teaspoon Salt balances sweetness
For the Cheesecake Layer
  • 8 oz Cream Cheese softened or plant-based for vegan
  • 3/4 cup Granulated Sugar adjust based on preference
  • 1 teaspoon Vanilla Extract adds flavor depth
For the Strawberries
  • 2 cups Sliced Strawberries marinated with sugar

Equipment

  • 9x13-inch baking dish
  • Mixing bowls
  • electric mixer
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. In a bowl, combine sliced strawberries with 1/4 cup of sugar and let sit for 10 minutes.
  3. Beat together cream cheese, 3/4 cup sugar, and vanilla extract until smooth.
  4. In another bowl, mix cake mix, melted butter, milk, and salt until combined.
  5. Pour half of the cake batter into the greased baking dish.
  6. Spread the cream cheese mixture evenly over the cake batter.
  7. Distribute the marinated strawberries on top of the cream cheese layer.
  8. Top with the remaining cake batter, spreading it evenly.
  9. Bake for 45-50 minutes until golden brown and a toothpick comes out clean.
  10. Cool for 10-15 minutes before serving, dust with powdered sugar if desired.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 3gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 22gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Notes

Ensure cream cheese is softened before blending. Avoid overmixing the cake batter to maintain fluffiness. Marinate strawberries for at least 10 minutes for best flavor.

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