Name: Sweet S’mores Pizza: The Ultimate Warm Dessert Delight
Prep time: 20 min
Cook time: 15 min
Total time: 45 min
Ingredients: 2 cups all-purpose flour (or whole wheat flour for a healthier twist); 1 teaspoon baking soda (a leavening agent); ¾ cup graham cracker crumbs (store-bought for convenience); ½ cup salted butter (or unsalted with a pinch of salt); ½ cup brown sugar (coconut sugar is a great alternative); ¼ cup granulated sugar (sugar alternative for lower-calorie version); 1 large egg (or flaxseed meal/applesauce for vegan option); 1 teaspoon vanilla extract (use real vanilla for best flavor); 1 cup milk chocolate chips (or dark chocolate for a richer taste); 2 cups mini marshmallows (or cut large marshmallows into smaller pieces); 1 cup chocolate sauce (optional for drizzling)

The smell of toasted marshmallows wafting through the air can spark nostalgic memories, transporting me back to childhood camping trips. Today, I’m excited to share my Sweet S’mores Pizza, a delightful twist on a classic favorite that brings all those comforting flavors together in one shareable dessert. With a simple recipe that’s perfect for any occasion, you’ll discover how easy it is to whip up this warm, gooey treat that everyone will adore. This dessert not only captures the essence of summer nights around the campfire but also lends itself to family gatherings and cozy nights in, making it a true crowd-pleaser. Curious about how to create this delicious masterpiece? Let’s dive into the recipe!

Why is S’mores Pizza a Must-Try?

Irresistible Flavor: Combining chocolate, marshmallow, and graham cracker, this dessert brings all your favorite campfire flavors into one warm, gooey slice.

Easy to Make: With straightforward instructions, even novice bakers can create this delightful treat in no time.

Perfect for Sharing: Whether it’s a family gathering or a cozy night in, its large size makes it a great dessert to share.

Customizable Options: Feel free to swap ingredients like using dark chocolate instead of milk chocolate or adding your favorite nuts for a crunch.

Crowd-Pleasing Delight: Who can resist the allure of sweet s’mores? Pair it with a scoop of vanilla ice cream for an extra-special touch, just like our recipe for Sweet Coconut Cream Pancakes.

Sweet S’mores Pizza Ingredients

For the Cookie Base
• All-Purpose Flour – Provides structure to the cookie base; consider using whole wheat flour for a healthier twist.
• Baking Soda – A leavening agent that helps the crust rise slightly.
• Graham Cracker Crumbs – Adds flavor and texture, mimicking traditional s’mores; you can use store-bought for convenience.
• Salted Butter – Adds richness and moisture; unsalted butter is fine, just add a pinch of salt.
• Brown Sugar – Offers sweetness and a hint of caramel flavor; coconut sugar is a great alternative for a lower glycemic option.
• Granulated Sugar – Adds sweetness; feel free to substitute with a sugar alternative for a lower-calorie version.
• Egg – Binds all ingredients together; swap with flaxseed meal or applesauce to make it vegan.
• Vanilla Extract – Enhances flavor; no good substitute is available, so use the real deal.

For the Toppings
• Milk Chocolate Chips – Creates the luscious chocolate layer; dark chocolate works well for a richer taste.
• Mini Marshmallows – Essential for that gooey s’mores texture; large marshmallows can be cut into smaller pieces if preferred.
• Chocolate Sauce (optional) – Perfect for drizzling over the top; you can omit for a lighter dessert.

Dive into crafting this Sweet S’mores Pizza and create warm memories with every gooey bite!

Step‑by‑Step Instructions for Sweet S’mores Pizza

Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C) while you prepare your ingredients. Grease a 13-inch deep-dish pizza pan with nonstick spray to ensure your Sweet S’mores Pizza doesn’t stick. This step is crucial for easy removal and perfect presentation later.

Step 2: Combine Dry Ingredients
In a medium bowl, whisk together 2 cups of all-purpose flour, 1 teaspoon of baking soda, and ¾ cup of graham cracker crumbs until evenly mixed. This will create the dry foundation for your cookie base. Set this mixture aside for a seamless transition into the wet ingredients.

Step 3: Cream the Butter and Sugars
Using a stand mixer, cream together ½ cup salted butter with ½ cup brown sugar and ¼ cup granulated sugar on medium speed until the mixture is light and fluffy, about 2-3 minutes. This adds a delightful richness to your Sweet S’mores Pizza, ensuring a moist base. Add in 1 large egg and 1 teaspoon of vanilla extract, mixing until just combined.

Step 4: Incorporate Dry Ingredients
Gradually, add the flour mixture to the butter-sugar mixture, mixing on low speed until a cohesive dough forms. It should come together without being too sticky. Take a moment to appreciate the warm, inviting aroma filling your kitchen as the ingredients unite for the cookie crust.

Step 5: Shape the Dough
Press the dough evenly into the prepared pizza pan, making sure it reaches the edges and is about ½ inch thick for better slicing. Use a fork to pierce the crust 20-25 times, which helps prevent bubbling and ensures even baking. The dough should have a smooth finish for an enticing appearance.

Step 6: Bake the Crust
Place your pizza pan into the preheated oven and bake for 8-10 minutes or until the edges turn lightly golden brown. Keep an eye on it to avoid overbaking, as you want a soft base for your Sweet S’mores Pizza. Once baked, remove it from the oven and let it cool slightly.

Step 7: Add the Chocolate Layer
Spread 1 cup of milk chocolate chips evenly over the warm crust, allowing them to melt slightly from the heat. Sprinkle the remaining ¾ cup of graham cracker crumbs on top, ensuring an even distribution to mimic traditional s’mores. This layer adds both flavor and texture, making your dessert irresistible.

Step 8: Top with Marshmallows
Evenly distribute 2 cups of mini marshmallows over the chocolate layer, allowing them to showcase their fluffy goodness. For a final touch, add any extra chocolate chips you desire. This combination is where the magic of your Sweet S’mores Pizza really begins to shine.

Step 9: Broil for Toasted Perfection
Set your oven to broil and place the pizza pan back in for 1-3 minutes. Watch closely as the marshmallows toast and become golden brown; this step adds that iconic s’mores flavor. You won’t want to turn your back, as they can burn quickly!

Step 10: Cool and Serve
Remove the Sweet S’mores Pizza from the oven and let it cool for 10-15 minutes before slicing. Cooling slightly helps the layers set, ensuring easy serving. Once cool, gather your loved ones and enjoy this delightful twist on a classic favorite!

How to Store and Freeze Sweet S’mores Pizza

Room Temperature: Keep leftover slices covered at room temperature for up to 2 days to maintain freshness and flavor.

Fridge: If you prefer, store slices in an airtight container in the fridge for up to 4 days; just remember to reheat for the best taste.

Freezer: For longer storage, wrap slices in parchment paper and place them in an airtight container; they can be frozen for up to 1 month.

Reheating: To enjoy your Sweet S’mores Pizza, simply reheat in the microwave for 10-15 seconds or in a preheated oven at 350°F (175°C) for a few minutes until warmed through.

Sweet S’mores Pizza Variations

Let your creativity shine and discover delightful twists on this beloved dessert that will keep your taste buds excited!

Whole Wheat Option: Swap all-purpose flour for whole wheat flour for a nuttier flavor and added nutrition.
Nutty Delight: Toss in some chopped walnuts or pecans to the chocolate layer for a delightful crunch that complements the soft marshmallows.
Coconut Love: Replace graham cracker crumbs with crushed sweetened coconut for a tropical take on your S’mores Pizza.
Flavored Graham Crackers: Use chocolate or cinnamon flavored graham crackers to elevate the crust with new layers of flavor.
Vegan Version: Make it vegan by using flaxseed meal instead of egg and coconut oil instead of butter; your dessert will still be deliciously rich.
Peanut Butter Twist: Swap milk chocolate chips for peanut butter chips for an irresistible combination of sweet and salty.
Spiced Up: Sprinkle a bit of cinnamon or even a dash of chili powder onto the marshmallows before broiling for a surprising kick.
Mini Marshmallow Surprise: Mix in mini marshmallows into the cookie dough for gooey pockets of goodness throughout your Sweet S’mores Pizza.

Ready to try some variations? You might also enjoy pairing it with a dollop of vanilla ice cream, just like in our decadent Sweet Coconut Cream Pancakes. Keep the fun going with these delightful twists!

What to Serve With Sweet S’mores Pizza?

Indulge in a perfect blend of flavors and textures to complement your gooey, warm slice of Sweet S’mores Pizza.

Vanilla Ice Cream: The creamy, cold scoop balances the warm, gooey pizza, creating a delightful contrast that everyone will love.
Fresh Berries: A side of tart raspberries or strawberries adds brightness and freshness, making each bite feel invigorating.
Chocolate Sauce Drizzle: Taking the dessert to the next level, a rich drizzle adds an extra layer of chocolatey goodness to your sweet treat.
Whipped Cream: Light and fluffy, whipped cream enhances the dessert without overwhelming it, providing a delightful creaminess that complements the s’mores flavors beautifully.
Coffee or Espresso: A warm cup of coffee or a shot of espresso pairs perfectly, cutting through the sweetness and enriching the overall tasting experience.
Peanut Butter Cup Cookies: For the adventurous, serve these alongside to create a double dessert delight that mixes nostalgic flavors.

With these delightful pairings, you’ll elevate your Sweet S’mores Pizza experience to new heights!

Expert Tips for Sweet S’mores Pizza

Watch the Baking Time: Avoid overbaking by checking the crust at the earliest baking time to ensure a soft, chewy base for your Sweet S’mores Pizza.

Add Marshmallows Last: Place marshmallows on the crust during the last 5-7 minutes of baking to prevent them from burning while achieving that perfect toastiness.

Proper Dough Thickness: Aim for a dough thickness of about ½ inch when pressing into the pan. This not only makes for easier slices but also ensures the base cooks evenly.

Cooling Is Key: Allow the Sweet S’mores Pizza to cool for 10-15 minutes before slicing to help maintain structure and prevent it from falling apart during serving.

Use Quality Ingredients: Opt for high-quality chocolate and fresh ingredients to enhance the overall flavor and experience of your dessert.

Make Ahead Options

S’mores Pizza is perfect for busy home cooks looking to save time without sacrificing flavor! You can prepare the cookie base up to 24 hours in advance; simply bake it as directed, let it cool completely, wrap it tightly in plastic wrap, and refrigerate. The graham cracker crumbs and chocolate layer can also be portioned out and stored separately to streamline the process. When you’re ready to serve, just spread the melted chocolate chips and marshmallows on the cooled crust, broil for 1-3 minutes until toasty, and you’ll have a delightful dessert that tastes just as heavenly as if it were made fresh that day!

Sweet S’mores Pizza Recipe FAQs

How do I choose the right ripeness of ingredients?
Absolutely! For the best results, ensure your butter is at room temperature for easy creaming with the sugars, which creates a fluffy texture. Using fresh eggs will also provide the best binding for your cookie base. As for marshmallows, avoid those that have dark spots all over; pure white ones will give a lovely gooey texture.

What’s the best way to store leftover Sweet S’mores Pizza?
Very! Store leftover slices in an airtight container at room temperature for up to 2 days to keep it fresh and delicious. If you’d like to keep it longer, you can wrap slices in parchment paper and place them in a freezer-safe container. This way, your Sweet S’mores Pizza will maintain its delightful flavor for up to 1 month!

Can I freeze Sweet S’mores Pizza? If so, how?
Definitely! To freeze your Sweet S’mores Pizza, allow it to cool completely after baking. Then, slice it into manageable pieces, wrap each piece in parchment paper, and place them in an airtight container. This will help prevent freezer burn. When you’re ready to enjoy, simply reheat in the microwave for 10-15 seconds or in an oven preheated to 350°F (175°C) until warmed through.

What should I do if my S’mores Pizza is too hard?
No worries! If your Sweet S’mores Pizza turns out too hard, it could be due to overbaking. To avoid this next time, keep an eye on the baking time, checking at the 8-minute mark. If you find your crust is still too firm, you could serve it with a scoop of ice cream, which will add creaminess and balance out the texture.

Are there any dietary considerations I should keep in mind?
Absolutely! If you have dietary restrictions, you can easily modify this recipe. For a vegan version, substitute the egg with 1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water or ¼ cup of applesauce. Additionally, using coconut or almond flour can make it gluten-free, while sugar substitutes work well for lower-calorie options.